● Instant agar agar powder is made of agar agar (Kanten).
● The majority agar agar has the hard gel texture and well functions for dairy products.
● Normally the soluble temperature is above 95 degree.
● But our instant agar agar can be dissolved into 65 degree with 25 minutes keep into water bath.
● Good rheological property and low temperature soluble characteristic are very well for dairy industry.