High quality Linseed flaxseed extract powder.

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Flaxseed gum

● Linseed gum is hydrophilic covered on the surface of linseed ,also called Flaxseed gum.

● It has good viscosity and perfect emulsifying property. 

● It also can inhibit starch retrogradation.

● The perfect emulsifying can give a good elasticity texture of meat products and keep the fat into meat .

● At same time it has the good performance with carrageenan for meat application.

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